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About us: Javier Sanz and Juan Sahuquillo, chefs of oba-

CUISINE WITH ROOTS

Oba-, which in bonifaciano means root, is the cuisine that Javier Sanz and Juan Sahuquillo dream of bringing to the world from Casas-Ibáñez, their home town.

Cañitas Maite, the family business that watched them grow up, is the root Oba- was born from: a space with just four tables where every dish is told through a notebook inspired by the traditions and technique of our land.

PRESS

MICHELIN Guide

1 Michelin Star and Green Star — Javier Sanz & Juan Sahuquillo

Repsol Guide

2 Repsol Suns

OAD — Opinionated About Dining

2nd Best European Restaurant Opening

The Best Chef Awards

One Knife — Javier Sanz & Juan Sahuquillo

Spanish Royal Household — Menu served to H.M. King Felipe VI

Info: info.restauranteoba@gmail.com

Reservations: +34 604 962 117

Press: prensa@oba-restaurante.com